Scallops anyone?
Usually not on most muscle building protein lists, scallops are a great lean protein choice. One 3.5-oz serving contains only 0.5 grams of fat. Scallops are easy to cook as they can just be seasoned with salt, pepper, a little peanut oil (which has a neutral taste and high smoke point), and placed on a very hot pan. Sear each side for 60-90 seconds (depending on the size of the scallops) and you’re ready to eat.
__________________
Disclaimer: Hypermuscles.com does not promote the use of anabolic steroids without a doctor's prescription. The information we share is for entertainment and research purposes only.
|